Xanthium Court · Magazine trade
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Chai Dao Abalone Onyx Ob beim Filetieren von Fisch Ob beim Hacken von Ob beim Filetieren von Fisch oder beim feinen Schneiden von Fleisch – dieses japanische Kochmesser wird Ihre kulinarischen Fähigkeiten auf ein neues Niveau heben 6mm Weight 85 grams hardness 60 62° HRC Handle Epoxy resin with mother of pearl plates Packaging Magnetic Gift Box Black grinding angle 15° blade 66 layers of Damascus steel with VG 10 stainless steel core With a combination of weight and lightness Each knife is the result of exceptional skill and dedication to the craft
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